Our Cast Iron Skillet Recipes

The Best Homemade Ratatouille

The Best Homemade Ratatouille
Ratatouille originated from the Provence region of France and has since become a worldwide favorite. It is known for its humble ingredients list and amazing fresh flavor. Serve this recipe as a side dish or even a main course. We are certain you will love this beloved classic as much as we do!

Classic Tomato Soup

Classic Tomato Soup

This classic tomato soup is comforting and flavorful. With its rich, velvety texture and a perfect balance of sweetness and tanginess, this classic recipe is a go-to for cold days. Made with tomatoes and a touch of cream for smoothness, this homemade version is bound to be a household favorite. Whether served with homemade sourdough, a grilled cheese, or enjoyed on its own, this tomato soup is a timeless favorite that’s easy to make and sure to please any crowd.

Garlic Caprese Focaccia

Garlic Caprese Focaccia

Explore the flavors of Italy with our Garlic Caprese Focaccia, combining fresh cherry tomatoes, bocconcini, and basil on a homemade focaccia. This recipe is an excellent choice for an elegant appetizer or a complement to any main dish, offering a balance of soft texture and fresh flavors.