How we make our slotted spatulas

Made by Amish craftsmen and artisans in Lancaster, Pennsylvania. Our wooden kitchen spatulas are made from local American Black Cherry, Maple, and Black Walnut. Native to the Eastern United States, these hardwoods are an ideal choice for wooden cooking utensils. We sand each wooden spatula to give it a smooth surface, making it ready for immediate use in your kitchen.

Using your wooden egg turner

Our slotted turner is an excellent tool for almost any task in your favorite cast iron skillet. It is both sturdy in hand yet able to handle delicate foods such as fish or omelets. Your wooden fish spatula can be used on any cookware including cast iron, non-stick, and stainless steel. If you’re looking for other slotted kitchen utensils, check out our slotted spurtle and slotted spoon.

How to care for your wooden fish spatula

Lancaster wooden utensils should be regularly maintained with food-grade mineral oil. By periodically applying wood butter and keeping the wood moisturized, they will last a lifetime in your kitchen. After each use, wash with warm soapy water and towel dry.

Who we are

All of our handcrafted wooden spatulas and cooking utensils are made by Amish craftsmen. We strive to keep our supply chain and partnerships as local as possible. Each carved wooden spoon tells a small part of that story. Our passion is to design cooking and serving utensils that enrich your life through time spent making delicious food, enjoying home-cooked meals, and building relationships around the dining table. All of our kitchenware products are designed and made in the USA and come with a Lifetime Guarantee.

Features:

12” slotted turner with an easy to grip handle
Made from Pennsylvania Black Cherry, Maple, and Walnut
Used for cooking fish, omelets, and pancakes
Made in Lancaster, PA