How our charcuterie boards are made
Our beautiful charcuterie serving boards will set you apart from the rest at your next gathering. Made from a combination of locally sourced Pennsylvania hardwoods, we start with a large center piece of cherry wood, add 2 stips of maple, and accent the board with 2 pieces of rounded walnut.
Using your Lancaster charcuterie board
This board is an excellent addition to your kitchen if you enjoy arranging food in a beautiful display and serving others your delicious creations. While this board is considered a charcuterie board, it can additionally be used for cutting and chopping like you would any other wooden board.
Caring for your charcuterie board
The Lancaster wood charcuterie board is easy to clean by gently washing with soap and water. To maintain beauty and finish, do not soak in water. Apply butcher block oil or mineral oil
periodically to help maintain your board. Extremely durable and designed for a long life of use in the kitchen.
Who we are
All of our woodenware is made by Amish craftsmen and artisans. Our cutting boards are made from hardwoods native to the Eastern United States including American Black Cherry, Maple, and Eastern American Walnut. We strive to keep our supply chain and partnerships as local as possible. Each handmade board tells a small part of that story. Our passion is to design cooking tools that enrich your life through time spent making delicious food, enjoying home-cooked meals, and building relationships around the dining table. All of our kitchenware products are designed and made in the USA and come with a Lifetime Guarantee.
12" long x 9" wide
Made from Pennsylvania Black Cherry, Maple, and Walnut
Made in Lancaster, PA